Kantin & Co.
İstanbul · Beyoğlu
18
Tables
2.4×
Turnover
4.8
Rating
Cafe · Restaurant · Bistro · Bar
Run your restaurant
from one panel.
QR menu, orders, bill splitting and kitchen ops — all in one flow. No paper checks, no scattered POS screens.
app.dineqo.com/masalar
Live
Tables
2 active · 11 empty
Table no...
TABLE
01
+ Start order
TABLE
05
₺ 1,420
Splitting bill4/4
AKMZ
TABLE
06
+ Start order
TABLE
07
+ Start order
TABLE
08
+ Start order
TABLE
09
₺ 420
TABLE
12
+ Start order
TABLE
13
₺ 840
TABLE
14
+ Start order
TABLE
17
+ Start order
TABLE
33
+ Start order
TABLE
34
+ Start order
TABLE
44
+ Start order
Dashboard
Tables
Menu
Reports
Branches
Setup
15min
QR menu included
Commission
0%
None on orders
Hardware
0₺
No POS device needed
Split Bill
30s
Every guest pays their own
Admin Panel
Read the floor's rhythm at a glance.
Active, awaiting payment, empty — every table marked by a colored dot. Which table has been empty, which is splitting the bill, clear at a glance.
app.dineqo.com/masalar
Live
Tables
3 active · 2 payment · 8 empty
Table no...
TABLE
01
₺ 840
TABLE
05
₺ 1,420
TABLE
06
+ Start order
TABLE
07
+ Start order
TABLE
08
+ Start order
TABLE
09
₺ 420
TABLE
12
+ Start order
TABLE
13
₺ 625
TABLE
14
₺ 980
TABLE
17
+ Start order
TABLE
33
+ Start order
TABLE
34
+ Start order
TABLE
44
+ Start order
Dashboard
Tables
Menu
Reports
Branches
All included
No need for separate tools —
one Dineqo is enough.
Menu, orders, payments, kitchen display and reports. They all talk to each other, all live. A new waiter learns instantly, the owner supervises from anywhere.
01 / 06
Table 07 · QR
Print in 7 seconds; move it to a different table the next day.
QR menu + no-download ordering
Dynamic per-table QR codes. Customer holds up their phone, sees the menu, places an order. No app download, no signup, no card registration.
02
4 people · ₺ 1,4202/4 paid
✓✓ME
Split the bill
Equal, item-based or custom amount. Everyone pays their own share from their phone — no queue at the till.
03
Table 042:14
Burger × 2
Cola × 2
Table 08Ready
Risotto × 1
Pizza × 1
Kitchen display (KDS)
Orders auto-routed to stations. Station times live.
04
This week
₺ 184,350
▲ 12.4% vs last week
Real-time reports
Revenue, bestsellers, table turnover, staff performance. Read your business without opening Excel.
05
Truffle Risotto
₺ 420Seasonal Salad
Out of stockTiramisu
₺ 180Dynamic menu
Mark an item out of stock — it instantly grays out on the guest menu.
06
Every device. At the same time.
The owner checks live revenue on a phone. The waiter takes orders on a tablet. The kitchen touchscreen routes to stations. The cashier closes the day on the web panel.
iOSAndroidWebKDS terminalOffline support
T05●
Pizza × 1
Salad × 2
Cola × 3
Order
Dineqo
Today₺18k
Getting started
Start before lunch,
ready by dinner.
No waiting for hardware, integrators or training docs. Upload your menu, print the QRs, start taking orders.
1
Add your venue
Name, logo, address. Once, in two minutes. Tax ID optional.
2
Upload the menu
Import from Excel or add one by one. Photos optional — fully flexible.
3
Print the QRs
A unique QR per table. 12 per A4 page. Laminating recommended.
4
Start serving
Staff learn in 15 minutes. Live support during the first week.
Spotlight
Splitting the bill is no longer
the waiter's job.
Table of 4, 4 different cards, 1 receipt. 6 minutes of drama in traditional systems; self-served on the guest's phone in 45 seconds on Dineqo.
Item-based split
Everyone pays for what they ate.
No more "you didn't even eat pizza" arguments over a single tab. Each person picks their own items on their phone and pays with one tap. The bill closes automatically.
- Equal, item-based, custom amount — three modes
- Everyone pays with their own card — no waiter queueing at the till
- PayTR secure payments — money lands directly in your account
Table 02
₺ 1,420.00
Paid
₺ 940.00 / 4 people
66% completed
AY
Ayşe
₺ 455
Paid · 19:38
MK
Mert
₺ 485
Paid · 19:40
SE
Selin
₺ 220
Pending
EK
Emre
₺ 260
Pending
Venues
12 cities, 420+ venues.
Rush hour every day.
From a brunch cafe in Beyoğlu to a beach bar in Bodrum, from a pide house in Ankara to a student bistro in Eskişehir — Dineqo scales to fit.
Meze Meyhanesi
İzmir · Alsancak
34
Tables
1.8×
Turnover
4.9
Rating
Kıyı Bar
Bodrum · Gümüşlük
22
Tables
3.2×
Turnover
4.7
Rating
What operators say
They now close an hour earlier
every night.
“No more guests shouting for a waiter to bring the check. Table turnover is up 22%. On Friday night we squeezed one more table out of the same floor.”
BG
Burak Güneş
Owner · Kantin & Co.
“A group of 8 came on the weekend and split the bill in 45 seconds, not 10 minutes. My waiter turned and looked at me — the first relaxed Friday night.”
EK
Elif Kaya
Operator · Meze Meyhanesi
“I run three venues. Now, over breakfast, I read last night for all three on my phone. No other reporting tool needed.”
MD
Mehmet Demir
Chain owner · 3 locations
Frequently Asked
Top of mind.
What payment infrastructure do you use?
Payments run on PayTR — a BDDK-licensed payment institution in Turkey. Cards, including installment plans, are charged instantly at the table via QR, and the money lands directly in your business account — we don't sit in the middle. No new POS hardware, no new merchant contract required.
Do you charge commission or per-order fees?
No. A flat monthly subscription, nothing else. You don't pay extra as your order volume grows. Card commissions run through your bank agreement — we don't get in between.
Will my staff learn the new software?
Within the first hour of day one. The interface is touch-optimized and never needs more than three buttons. Even operators over 60 adapt in about 15 minutes. Live support during the first week.
What happens if the internet drops?
The admin panel and kitchen screens keep working offline — orders queue on the device and sync automatically once you're back online. On the customer side the QR menu is cached; once an order is placed, it won't be lost.
Start
Upload your menu,
be ready for lunch service.
Our team calls you within 24 hours to get you set up. Let's answer every question.